Chef's Table
Wine Cellar Dining Room:
The chef's tasting menu as well as our a la carte menu is prepared in front of you from our exhibition kitchen. This kitchen also produces the meals served on our Vineyard Patio. The ambiance in the wine cellar dining room is further enhanced by the over 6,500 bottles of wine on display behind glass that is temperature controlled running the length of the room on both sides.
Menu: Five Course Prix Fixed Menu & A La Carte Menu
Price: $85 per guest for the prix fixed menu or $8-$38 per plate for the a la carte menu + gratuity + sales tax (.07975%)
Vineyard Patio: Our temperature controlled vineyard patio offers the perfect year round setting. The Vineyard Patio has normal table seating.
Menu: Five Course Prix Fixed Menu & A La Carte Menu
Seating Time: 5:
Address: 731 W San Jose
Price range: $30 and under
Phone: 5592273200
Site:
www.chefstablefresno.comCuisines: The Americas, Steak House